Spicy Southern Kitchen · by Christin Mahrlig★ 4.7 (177)
The Best Yeast Rolls
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 9%
CARBS 24G64% OF CAL
3G FIBER5G SUGAR16G OTHER
FAT 3G20% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pillowy soft, slightly sweet yeast rolls made from basic pantry ingredients. Perfect alongside dinner, these warm rolls are a comforting addition to any meal.
sidesouthernbaked good🥣 mixer🥄 saucepan🔥 oven🥧 baking dishvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1/2 cup whole milk
- 1/2 cup granulated sugar
- 1/4 cup butter (melted)
- 1 1/2 teaspoons salt
- 1/2 cup water (105 to 115 degrees)
- 2 packages active dry yeast
- 2 large eggs (lightly beaten)
- 4 1/2 cups all-purpose flour (may need a little more)
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 9%
CARBS 24G64% OF CAL
3G FIBER5G SUGAR16G OTHER
FAT 3G20% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 202mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.