Sweet Simple Vegan · by Jasmine Briones / Sweet Simple Vegan
The Best Vegan Basil Alfredo {oil-free} - Recipe Collaboration!
NUTRITION · PER SERVING—
CAL 24%·PRO 48%
CARBS 81G69% OF CAL
9G FIBER3G SUGAR70G OTHER
FAT 6G11% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta coated in a creamy, oil-free cashew and basil sauce enriched with nutritional yeast and spinach. A luxurious vegan take on Alfredo that works for any weeknight dinner.
mainitalianpasta🍪 sheet pan🌀 blender🔥 ovendairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup raw cashew nuts, soaked overnight*
- 16 oz pasta of choice (I used Explore Cuisine Green Lentil Penne)
- 1 medium white onion, peeled and halved
- 1 small head of garlic, 6-8 cloves
- 4 small russet potatoes, peeled and diced
- 1 cup low sodium vegetable broth
- 1/4 cup + 1 tablespoon nutritional yeast
- 1-2 cups spinach
- 1/4 cup fresh basil, finely chopped
- 1½ tablespoon lemon juice
- 3/4-1 teaspoon sea salt
- 1/4 teaspoon ground mustard
- 1/8 teaspoon black pepper
- 1/8 teaspoon nutmeg
- Red pepper flakes, to garnish
At a glance
PER SERVING
CAL 24%·PRO 48%
CARBS 81G69% OF CAL
9G FIBER3G SUGAR70G OTHER
FAT 6G11% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 39mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1540mg
- Calcium
- 50mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.