The Forked Spoon · by Jessica Randhawa★ 4.8 (177)
The Best Turkey Tacos Recipe (Ground Turkey Taco Meat)
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 47%
CARBS 7G11% OF CAL
2G FIBER3G SUGAR1G OTHER
FAT 13G50% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick and easy ground turkey taco meat made in under 30 minutes. Lean and flavorful, ready to fill tacos, taco salads, burritos, or enchiladas.
mainmexicantacochicken🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1/2 yellow onion (diced)
- 1 pound lean ground turkey ((see notes))
- 1 teaspoon salt
- 3 teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- ½ teaspoon paprika
- ½ teaspoon ground cumin
- ¼ teaspoon black pepper
- ¼ teaspoon cayenne powder (only if you like a little spice/heat)
- ½ teaspoon cornstarch (optional)
- 1 cup tomato sauce
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 47%
CARBS 7G11% OF CAL
2G FIBER3G SUGAR1G OTHER
FAT 13G50% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 997mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 542mg
- Calcium
- 46mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 997MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.