Gnom-Gnom · by Paola van der Hulst★ 4.9 (56)
The Best (Not Eggy!) 90 Second Keto Bread
NUTRITION · PER SERVING8M COOK
CAL 13%·PRO 20%
CARBS 11G18% OF CAL
4G FIBER1G SUGAR7G OTHER
FAT 21G76% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick keto bread made in 90 seconds in the microwave, not eggy and toasts well. Lightly sweet and grain-free for low-carb diets.
sideamericanbaked good🥣 mixer⚡ microwavegluten freeketolow carbvegetarian
View the full recipe on Gnom-Gnom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 48 g almond flour
- 21 g golden flaxseed meal
- 9 g whey protein isolate
- 3/4 teaspoon baking powder
- 1/2 teaspoon xanthan gum
- 1/4 teaspoon kosher salt
- 1 egg
- 2-5 teaspoons erythritol (or xylitol, to taste*)
- 1/2 teaspoon apple cider vinegar
- 28 g butter (melted & cooled)
- 28 g sour cream (or heavy cream)
- microwave-safe mold (or ramekin)
At a glance
PER SERVING · TIME 8M
CAL 13%·PRO 20%
CARBS 11G18% OF CAL
4G FIBER1G SUGAR7G OTHER
FAT 21G76% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3m
- Sodium
- 245mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 88mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.