Simply Delicious · by Alida Ryder★ 4.5 (233)
The best easy stir fry sauce
NUTRITION · PER SERVING10M COOK
CAL 13%·PRO 16%
CARBS 51G81% OF CAL
3G FIBER30G SUGAR18G OTHER
FAT 3G9% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A versatile Asian-inspired stir fry sauce combining soy sauce, hoisin, rice vinegar, and ginger. Sweet, savory, and slightly spicy, it's made from pantry staples.
condimentdairy freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ¼ cup soy sauce
- 2 tbsp rice vinegar
- ¼ cup hoisin sauce
- 1 tsp chilli flakes/red pepper flakes
- 1 tsp lemon juice
- 2 tsp corn starch / cornflour
- 2 tsp honey/sugar
- 1 tsp garlic
- ½ tsp ginger
- ¼ cup spring onion/green onions (finely chopped )
At a glance
PER SERVING · TIME 10M
CAL 13%·PRO 16%
CARBS 51G81% OF CAL
3G FIBER30G SUGAR18G OTHER
FAT 3G9% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 4539mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 441mg
- Calcium
- 62mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4539MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.