The Best Classic Chili Recipe
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The Wholesome Dish · by Amanda Finks5.0 (3997)

The Best Classic Chili Recipe

NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 46%
CARBS 32G38% OF CAL
8G FIBER12G SUGAR12G OTHER
FAT 14G37% OF CAL
5G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A traditional American chili made with ground beef, kidney beans, and tomatoes, seasoned with a homemade blend of chili spices. Simple, hearty, and ready in 30 minutes. A comfort food classic.

mainamericansoupbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon olive oil
  • 1 medium yellow onion (-diced)
  • 1 pound 90% lean ground beef
  • 2 1/2 tablespoons chili powder*
  • 2 tablespoons ground cumin
  • 2 tablespoons granulated sugar
  • 2 tablespoons tomato paste
  • 1 tablespoon garlic powder
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon ground cayenne pepper** (-optional)
  • 1 1/2 cups beef broth
  • 1 (15 oz.) can petite diced tomatoes
  • 1 (16 oz.) can red kidney beans, drained and rinsed
  • 1 (8 oz.) can tomato sauce
PREP
5M
SODIUM
1363MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.