Oh Sweet Basil · by Carrian Cheney★ 4.2 (242)
The Best Cheese Ball
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 16%
CARBS 17G18% OF CAL
2G FIBER4G SUGAR11G OTHER
FAT 30G75% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory cheese ball made with cream cheese, cheddar, and mayo, rolled in pecans and parsley. Served with crackers at parties and gatherings.
starteramericanvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 16 Ounces Cream Cheese (softened (2 of the 8 ounce cream cheese boxes))
- 1 Jar Old English Cheese Spread (found by the crackers)
- 1 ½ Cups Cheddar Cheese (sharp or medium, grated)
- 1 teaspoon Garlic Powder (scant)
- 1 teaspoon Onion Powder (scant)
- 2 teaspoons Lemon Juice
- 2 Tablespoons Mayonnaise (heaping)
- 2 Cups Pecans (chopped fine)
- 1 Tablespoons Parsley (fresh, chopped)
- Crackers (for serving)
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 16%
CARBS 17G18% OF CAL
2G FIBER4G SUGAR11G OTHER
FAT 30G75% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 469mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 181mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 469MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.