Sugar Spun Run · by Sam Merritt★ 4.9 (819)
The Best Carrot Cake Recipe
NUTRITION · PER SERVING70M COOK
CAL 32%·PRO 12%
CARBS 77G48% OF CAL
3G FIBER59G SUGAR14G OTHER
FAT 36G50% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist, spiced carrot cake with walnuts and cream cheese frosting. Soft crumb with warm spices, a classic layer cake for celebrations.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 cup light or dark brown sugar¹ (firmly packed)
- 1 ½ teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon table salt
- 2 teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
- 1 cup cooking oil (use canola, avocado, or vegetable oil )
- ½ cup unsalted butter (melted)
- 4 large eggs (room temperature)
- 1 Tablespoon vanilla extract
- 3 cups grated carrots² (peel before grating)
- 1 cup chopped walnuts or pecans (optional )
- ½ cup (1 stick) unsalted butter (softened)
- 8 oz cream cheese (softened (brick-style, not spreadable) )
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 4 cups powdered sugar
At a glance
PER SERVING · TIME 70M
CAL 32%·PRO 12%
CARBS 77G48% OF CAL
3G FIBER59G SUGAR14G OTHER
FAT 36G50% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 40m
- Sodium
- 444mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 223mg
- Calcium
- 55mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 444MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.