Girls Can Grill · by Christie Vanover★ 4.9 (14)
The Best Burger Recipe - Mustard Crusted Cheeseburgers
NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 36%
CARBS 25G24% OF CAL
1G FIBER5G SUGAR19G OTHER
FAT 27G58% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mustard-crusted cheeseburgers with ground beef, cheese, pickles, and onions on buns. Savory with a tangy mustard crust, these are classic grilled burgers perfect for casual meals.
mainamericansandwichbeef⚡ microwave🍳 skillet
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb ground beef (80/20 blend)
- kosher salt
- course ground black pepper
- 1/4 cup yellow mustard
- 1/3 cup beef tallow (melted)
- 1/2 white onion (thinly sliced)
- 8 slices American cheese
- 16 dill pickle slices
- 8 hamburger buns
At a glance
PER SERVING · TIME 20M
CAL 21%·PRO 36%
CARBS 25G24% OF CAL
1G FIBER5G SUGAR19G OTHER
FAT 27G58% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 935mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 289mg
- Calcium
- 392mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 935MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.