Chili Pepper Madness · by Mike Hultquist★ 5.0 (61)
The Best Bacon Jam Recipe
NUTRITION · PER SERVING140M COOK
CAL 6%·PRO 7%
CARBS 8G27% OF CAL
0G FIBER7G SUGAR1G OTHER
FAT 8G62% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet-savory bacon jam with brown sugar, maple syrup, and spices, cooked low and slow until jammy. Perfect spread for burgers, cheese boards, or as a bacon lover's condiment.
condimentamerican⚙️ food processor⏲️ slow cooker🍲 stockpotdairy freegluten free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 pound bacon
- 2 small onions (chopped)
- 4 cloves garlic (chopped)
- 2 chili peppers (chopped (I usually use jalapeno, but you can use hotter if you'd like))
- ½ cup brown sugar
- ¼ cup pure maple syrup
- 1 cup brewed coffee (brew it strong!)
- ½ cup apple cider vinegar
- 1/2 teaspoon smoked paprika (or more to taste)
- 1/2 teaspoon chili powder
- 1 teaspoon hot sauce ((use your favorite, like Tabasco - or to taste))
At a glance
PER SERVING · TIME 140M
CAL 6%·PRO 7%
CARBS 8G27% OF CAL
0G FIBER7G SUGAR1G OTHER
FAT 8G62% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h
- Sodium
- 182mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 13mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.