
Meaningful Eats · by Erin Collins★ 4.9 (99)
The Best Almond Flour Sugar Cookies
NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 6%
CARBS 10G25% OF CAL
2G FIBER6G SUGAR1G OTHER
FAT 12G72% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft almond flour sugar cookies with crispy edges. Tender, delicate, and ready for cut-outs—a top-rated gluten-free option that doesn't taste like a substitute.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1/2 cup butter (ghee, or palm shortening, softened)
- 1/4 cup coconut oil
- 3/4 cup sugar*
- 2 eggs
- 2 teaspoons vanilla
- 1/4 teaspoon almond extract
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine salt
- 2 1/4 cups blanched almond flour
- 1/2 cup coconut flour
At a glance
PER SERVING · TIME 60M
CAL 8%·PRO 6%
CARBS 10G25% OF CAL
2G FIBER6G SUGAR1G OTHER
FAT 12G72% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 15m
- Sodium
- 106mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 27mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
