Lexi's Clean Kitchen · by Lexi's Clean Kitchen★ 4.9 (31)
Thai Meatballs
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 46%
CARBS 13G20% OF CAL
1G FIBER11G SUGAR1G OTHER
FAT 16G52% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thai meatballs made from ground turkey are packed with ginger, garlic, and chili, plus finely diced vegetables for texture. They're flavorful and paleo-friendly, great as a main or appetizer.
mainthaipork🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
- 1 lb. ground turkey
- 1/2 cup shredded carrots
- 1/4 cup scallions (chopped)
- 2 cloves garlic (minced)
- 1 tablespoon fresh grated ginger
- 2 tablespoons coconut aminos
- 1 1/2 teaspoon chili paste
- ¼ teaspoon fine sea salt
- Pinch red pepper flakes
- 1/4 cup coconut aminos
- 2 tablespoon sesame oil (or olive oil)
- 1 tablespoon fish sauce
- 1 clove garlic (finely minced)
- 2 teaspoon grated ginger
- 1 teaspoon chili paste
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 46%
CARBS 13G20% OF CAL
1G FIBER11G SUGAR1G OTHER
FAT 16G52% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1269mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 383mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.