Oh My Veggies · by Nicole★ 5.0 (61)
Tequila Mojito
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 2%
CARBS 11G42% OF CAL
2G FIBER7G SUGAR2G OTHER
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tequila-based cocktail combining aged tequila, fresh mint, lime, and simple syrup. This refreshing tropical drink tastes like vacation and works well for parties and casual entertaining.
drink🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- leaves big handful of fresh mint
- 1 1/2 limes (quartered)
- 30 ml simple syrup (1 oz)
- 60 ml Patron Anejo or other Reposado or Anejo Tequila (2 oz)
- 2 cups ice cubes
- soda water
- sprigs of mint for garnish
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 2%
CARBS 11G42% OF CAL
2G FIBER7G SUGAR2G OTHER
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 30mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 73mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 30MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.