The Defined Dish · by Alex★ 5.0 (28)
Tarragon Chicken Salad
NUTRITION · PER SERVING15M COOK
CAL 22%·PRO 56%
CARBS 21G19% OF CAL
2G FIBER16G SUGAR4G OTHER
FAT 27G54% OF CAL
6G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chicken salad with tarragon, dried cranberries, celery, and a tangy Dijon vinaigrette. Bright and herbaceous, perfect for sandwiches or served over greens.
mainamericansaladchicken🥣 mixerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 cups cooked rotisserie chicken ()
- 1/2 cup finely diced celery
- 1/2 cup finely diced sweet onion ()
- 2 tablespoons finely chopped fresh tarragon leaves
- 1/2 cup unsweetened dried cranberries
- 1/2 teaspoon garlic powder
- 2 tablespoons freshly squeezed lemon juice
- 4 tablespoons mayonnaise
- 1 teaspoon dijon mustard
- kosher salt, to taste
- freshly ground black pepper, to taste
At a glance
PER SERVING · TIME 15M
CAL 22%·PRO 56%
CARBS 21G19% OF CAL
2G FIBER16G SUGAR4G OTHER
FAT 27G54% OF CAL
6G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1250mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 49mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.