Simply Scratch · by Laurie McNamara★ 4.8 (27)
Sweet Potato Home Fries
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 6%
CARBS 36G64% OF CAL
6G FIBER8G SUGAR21G OTHER
FAT 8G32% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Diced sweet potatoes roasted with red onion and poblano peppers, seasoned with chili powder, cinnamon, and oregano. A satisfying breakfast side that's naturally gluten-free and can be topped with eggs or avocado.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds sweet potatoes (diced into 1-inch pieces (peel or don't))
- 1 red onion (chopped)
- 1 medium to large poblano pepper (seeded and diced)
- 3 tablespoons avocado oil (or extra light olive oil)
- 1 tablespoon chili powder
- 3/4 teaspoon kosher salt (plus more if desired)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano (rubbed in palm)
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon cinnamon
- 1 tablespoons finely chopped cilantro
- avocado oil spray (or extra light olive oil spray)
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 6%
CARBS 36G64% OF CAL
6G FIBER8G SUGAR21G OTHER
FAT 8G32% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 342mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 639mg
- Calcium
- 60mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 342MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.