Belly Full · by Amy Flanigan★ 5.0 (44)
Sweet Noodle Kugel
NUTRITION · PER SERVING75M COOK
CAL 18%·PRO 19%
CARBS 39G44% OF CAL
1G FIBER22G SUGAR16G OTHER
FAT 18G46% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet noodle kugel similar to bread pudding, made creamy with sour cream, cottage cheese, and cream cheese, with raisins and cinnamon. Enjoyed warm or cold as a side, breakfast, or dessert.
sidecasserole⚙️ food processor🥧 baking dish🍲 stockpot🔥 oven🌀 blendervegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 12 ounces wide egg noodles
- 2 teaspoons kosher salt
- ¾ cup raisins
- 6 large eggs
- 2 cups sour cream
- 1 cup cottage cheese
- 8 ounce brick cream cheese (softened)
- ¼ cup unsalted butter (melted)
- 1½ teaspoons vanilla
- 1 cup granulated sugar
- ¼ teaspoon salt
- ¼ teaspoon cinnamon
- 1 tablespoon granulated sugar
At a glance
PER SERVING · TIME 75M
CAL 18%·PRO 19%
CARBS 39G44% OF CAL
1G FIBER22G SUGAR16G OTHER
FAT 18G46% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 420mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 166mg
- Calcium
- 74mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 420MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.