Swedish Cardamom Pistachio Buns
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El Mundo Eats · by Bea & Marco4.9 (12)

Swedish Cardamom Pistachio Buns

NUTRITION · PER SERVING70M COOK
CAL 17%·PRO 19%
CARBS 50G58% OF CAL
2G FIBER20G SUGAR28G OTHER
FAT 13G34% OF CAL
6G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fluffy Swedish buns sweetened with honey and brown sugar, perfumed with cardamom, and studded with pistachios. The cardamom-pistachio combination is an unusual and surprisingly delightful flavor.

dessertbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 1/2 cup warm milk ((125 ml))
  • 2 tbsp honey ((40 gr))
  • 2 1/4 tsp dry yeast ((7 gr))
  • 3 cup bread flour ((390 gr))
  • 2 eggs (, room temperature)
  • 1/4 cup powdered milk ((32 gr))
  • 1 tsp salt
  • 1 tsp ground cardamom ((3 gr))
  • 1/3 cup butter ((75 gr), room temperature & cubed)
  • 1/3 cup butter ((75 gr), room temperature)
  • 1/2 cup brown sugar ((80 gr))
  • 2 tsp ground cardamom ((6 gr))
  • egg wash (1 egg + splash of milk)
  • some warm honey
  • some crushed pistachio
PREP
40M
SODIUM
304MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.