Easy Peasy Foodie · by Eb Gargano★ 5.0 (20)
Super Simple Macaroni Cheese
NUTRITION · PER SERVING20M COOK
CAL 26%·PRO 44%
CARBS 31G24% OF CAL
2G FIBER8G SUGAR21G OTHER
FAT 34G59% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy baked pasta dish with tender macaroni coated in a tangy cheddar sauce. Crispy on top and comforting throughout, it's a simple weeknight favorite that requires minimal effort.
mainamericanpastacasserole🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 300 g macaroni (not the quick cook stuff, which really doesn’t work in this recipe)
- 30 g butter
- 25 g flour
- 500 ml milk
- 1 tsp Dijon mustard ((or to taste))
- 200 g mature cheddar ((or to taste), grated)
- Salt and pepper to taste
At a glance
PER SERVING · TIME 20M
CAL 26%·PRO 44%
CARBS 31G24% OF CAL
2G FIBER8G SUGAR21G OTHER
FAT 34G59% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 774mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 122mg
- Calcium
- 540mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 774MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.