Name: Summer Peach Salad with Almonds and Feta
Prep time: 15 min
Total time: 15 min
Yield: 4, about 4 servings
Cuisine: american
Ingredients: 2 big handfuls of tender salad greens; 1 peach, sliced; about 1/4 cup red onion, thinly sliced; 1/4 cup toasted almonds, chopped; 1/4 cup crumbled feta cheese (optional); 1 tablespoon whole grain mustard; 2 tablespoons apple cider vinegar; 1 tablespoon maple syrup or honey; 2 tablespoons olive oil; 1/2 teaspoon sea salt; cracked black pepper

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Summer Peach Salad with Almonds and Feta

Nutrition Facts

Per serving · recipe makes 4 · 15m total

Servings

Calories

8% of a 2,000 cal day

165KCAL

Protein

3g5% DV

% DAILY VALUE

Total Fat13g

16%

Saturated1g

Unsaturated11g

—

Total Carbs10g

Fiber2g

Total Sugars7g

—

incl. Added Sugars3g

Starch1g

—

Sodium382mg

17%

% Daily Value is based on a 2,000 calorie day.

Fresh summer salad with peaches, greens, almonds, and feta cheese tossed in a mustard vinaigrette. Light and easily customized for dietary preferences, it pairs well with any main dish.

Ingredients

4 SERVINGS

For the Salad

2handfuls tender salad greens
1peach — sliced
¼ cupred onion — thinly sliced
¼ cuptoasted almonds — chopped
¼ cupcrumbled feta cheese — optional

For the salad dressing

1 tbspwhole grain mustard
2 tbspapple cider vinegar
1 tbspmaple syrup — or honey
2 tbspolive oil
½ tspsea salt
cracked black pepper

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

15m total

Read the method on nyssaskitchen.comNyssa Tanner’s original page

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sideamericansaladgluten freevegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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