Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (43)
Sugar Free Sweet Chilli Sauce Recipe
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 0%
CARBS 26G99% OF CAL
0G FIBER24G SUGAR1G OTHER
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade Thai-style sweet chili sauce made without sugar, using powdered sweetener instead. Thick, spicy, and sweet with a balance of heat and depth. Use as a dipping sauce or condiment for Asian dishes.
condimentthaidairy freelow carbveganvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 tbsp red chilli (chopped)
- 2 tsp ginger (chopped)
- 2 tsp garlic (chopped (2 cloves))
- 1/2 cup apple cider vinegar (120 ml)
- 1/2 cup powdered sweetener (120g *** see notes)
- 1/2 tbsp coconut aminos (or soy sauce / tamari)
- 1/2 cup hot water (120 ml)
- 1/4 tsp xanthan gum
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 0%
CARBS 26G99% OF CAL
0G FIBER24G SUGAR1G OTHER
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 47mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 3mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.