Gnom-Gnom · by Paola van der Hulst★ 5.0 (57)
Sugar Free, Paleo & Keto Marshmallows
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 5%
CARBS 18G94% OF CAL
2G FIBER3G SUGAR13G OTHER
FAT 2G22% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, chewy marshmallows naturally sweetened with xylitol and made with just a few ingredients. Sugar-free, keto, and paleo-friendly for s'mores or snacking.
dessertamericanbaked good🥣 mixer🌡️ thermometer🥄 saucepandairy freegluten freeketolow carbpaleovegetarian
View the full recipe on Gnom-Gnom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 1/2 cup cold water
- 3 tablespoons gelatin (preferably grass-fed)
- 2/3 cup water
- 2/3-2 cups xylitol (or allulose (we use 1 cup for xylitol & 1 1/3 cup for allulose)*)
- 1/4 teaspoon kosher salt
- 2 teaspoons vanilla extract
- dark chocolate (such as Lily's)
- keto graham crackers
- raspberry chia jam
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 5%
CARBS 18G94% OF CAL
2G FIBER3G SUGAR13G OTHER
FAT 2G22% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 38mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 11mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.