
Low Carb Maven · by lowcarbmaven.com★ 4.8 (17)
Sugar Free Chocolate Pie (French Silk Pie)
NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 23%
CARBS 30G26% OF CAL
4G FIBER2G SUGAR23G OTHER
FAT 43G85% OF CAL
19G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sophisticated French silk pie with a sugar-free chocolate mousse filling and almond-flour crust, sweetened with stevia. Rich and indulgent while keeping carbohydrates minimal, ideal for keto dieters.
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View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cup almond flour
- 5 tbsp butter
- 3 tbsp oat fiber
- 1 large egg white
- 1 tsp water
- 1/4 tsp salt
- 6 ounces (1 1/2 sticks) salted butter, (very soft)
- 1 1/4 cups low carb powdered sugar ((or Swerve Confectioners))
- 1/4 cup heavy cream
- 4 ounces unsweetened baking chocolate squares, (melted)
- 4 large pasteurized eggs, cold
- 2 teaspoons vanilla extract
- 1/2 teaspoon stevia glycerite ((or more Sukrin or Swerve to taste))
- 3/4 cup heavy cream
- chocolate shavings (optional - I used 2 squares of Chocolate at 86% cacao)
- 2 tbsp low carb powdered sugar ((or swerve))
At a glance
PER SERVING · TIME 40M
CAL 23%·PRO 23%
CARBS 30G26% OF CAL
4G FIBER2G SUGAR23G OTHER
FAT 43G85% OF CAL
19G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 222mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 96mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 222MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
