Food Faith Fitness · by Taylor Kiser★ 4.9 (14)
Sugar-Free Angel Food Cake
NUTRITION · PER SERVING125M COOK
CAL 3%·PRO 9%
CARBS 10G65% OF CAL
1G FIBER0G SUGAR8G OTHER
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy, light angel food cake naturally sweetened with monk fruit instead of sugar. A nostalgic classic reimagined as a guilt-free treat.
dessertamericanbaked good⚙️ food processor🥣 mixer🔥 ovendairy freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- Coconut oil (for greasing)
- 1 cup + 1 tablespoon granulated monk fruit sweetener
- 1 cup whole-wheat pastry flour ((124g))
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- 12 egg whites ((not liquid egg whites) at room temperature )
- 1 1/2 teaspoons cream of tartar
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 125M
CAL 3%·PRO 9%
CARBS 10G65% OF CAL
1G FIBER0G SUGAR8G OTHER
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 40m
- Sodium
- 104mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 161mg
- Calcium
- 2mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.