Hungry Paprikas · by Amina Al-Saigh★ 5.0 (4)
Stuffed Grape Leaves (Warak Enab)
NUTRITION · PER SERVING150M COOK
CAL 23%·PRO 32%
CARBS 41G36% OF CAL
7G FIBER5G SUGAR29G OTHER
FAT 28G53% OF CAL
6G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grape leaves stuffed with rice and beef, cooked in a lemon-forward chicken broth until tender. These aromatic rolls are served warm and showcase the savory flavors of Middle Eastern cuisine.
mainmiddle easternbeefpork🥘 pressure cooker🍳 skillet🔥 ovendairy freegluten freehalal
View the full recipe on Hungry Paprikas →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups calrose rice (or any short or medium grain rice)
- 1 pound ground beef
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons seven spice (substitute allspice)
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground cinnamon
- 1 jar grape leaves (454g dry weight)
- 1 tablespoon olive oil
- 5 lamb chops (optional)
- 1 large potato (peeled and sliced)
- 3/4 cup lemon juice
- 1/2 cup olive oil
- 3 cups chicken broth
At a glance
PER SERVING · TIME 150M
CAL 23%·PRO 32%
CARBS 41G36% OF CAL
7G FIBER5G SUGAR29G OTHER
FAT 28G53% OF CAL
6G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h 30m
- Sodium
- 853mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 380mg
- Calcium
- 219mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 853MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.