Yellow Bliss Road · by Allison★ 4.8 (158)
Strawberry Pound Cake
NUTRITION · PER SERVING60M COOK
CAL 19%·PRO 13%
CARBS 59G62% OF CAL
2G FIBER45G SUGAR12G OTHER
FAT 14G33% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist strawberry pound cake with a fruity glaze, made in one bowl. Sweet and tender, perfect for spring and summer celebrations.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup plain greek yogurt
- 1 cup sugar
- 3 large eggs
- 1 1/2 teaspoon almond extract
- 1/2 cup vegetable oil
- 1 cup diced strawberries (about 1 1/4 cup whole)
- 1/2 cup smashed strawberries (about 1 cup whole)
- 2 cups powdered sugar
At a glance
PER SERVING · TIME 60M
CAL 19%·PRO 13%
CARBS 59G62% OF CAL
2G FIBER45G SUGAR12G OTHER
FAT 14G33% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 156mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 173mg
- Calcium
- 77mg
- Iron
- 1.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 156MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.