
I Heart Naptime · by Jamielyn Nye★ 5.0 (74)
Strawberry Jam Recipe
NUTRITION · PER SERVING1479M COOK
CAL 2%·PRO 0%
CARBS 11G100% OF CAL
0G FIBER10G SUGAR1G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade strawberry jam made with just strawberries, lemon, sugar, and pectin. Bright berry flavor that tastes fresher than store-bought versions.
condimentamerican🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 80- 2 pints fresh strawberries (, washed and stems removed)
- 1/2 teaspoon lemon juice
- 4 cups granulated sugar
- 1.75 ounces powdered fruit pectin ((regular, not instant) )
- 3/4 cup water
At a glance
PER SERVING · TIME 1479M
CAL 2%·PRO 0%
CARBS 11G100% OF CAL
0G FIBER10G SUGAR1G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 1mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
