Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.6 (56)
Strawberry Crumble Cake Recipe
NUTRITION · PER SERVING58M COOK
CAL 15%·PRO 9%
CARBS 36G48% OF CAL
3G FIBER18G SUGAR14G OTHER
FAT 15G47% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender cake layered with fresh strawberries and topped with a buttery cinnamon crumble. Moist, fruity, and perfect for casual entertaining.
dessertamericanbaked good🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/3 cup unsalted butter (room temperature)
- 1/2 cup granulated sugar
- 1 large egg
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup sour cream (room temperature)
- 2 teaspoons pure vanilla extract
- 1 1/2 cups strawberries (sliced)
- 3/4 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon brown sugar
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 cup unsalted butter (melted then cooled)
At a glance
PER SERVING · TIME 58M
CAL 15%·PRO 9%
CARBS 36G48% OF CAL
3G FIBER18G SUGAR14G OTHER
FAT 15G47% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 38m
- Sodium
- 244mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 138mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 244MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.