A Cozy Kitchen · by Adrianna Adarme★ 4.7 (23)
Strawberry Brownies
NUTRITION · PER SERVING95M COOK
CAL 21%·PRO 10%
CARBS 55G52% OF CAL
3G FIBER41G SUGAR11G OTHER
FAT 21G44% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Strawberry-studded brownies with a fudgy texture and glossy white chocolate strawberry glaze. Bright berry flavor balanced with creamy chocolate.
dessertamericanbaked good⚙️ food processor🥧 baking dish🥣 mixer⚡ microwave🔥 oven🌀 blendervegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 1/3 (287g) cup granulated sugar
- 1 (24g) cup freeze-dried strawberries (divided)
- 3/4 cup unsalted butter (softened)
- 1 teaspoon pure vanilla extract
- 1 tablespoon fresh lemon juice (from about 1 lemon)
- 2 large eggs
- 1 drop red food coloring ((optional))
- 1 1/4 (162g) cup all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon kosher salt
- ¾ (108g) cup medium diced fresh strawberries
- 3/4 (113g) cup white chocolate, roughly chopped
- 2 tablespoons fresh lemon juice (from about 1 lemon)
- Pinch kosher salt
- 2 teaspoons freeze-dried strawberry powder (from above )
At a glance
PER SERVING · TIME 95M
CAL 21%·PRO 10%
CARBS 55G52% OF CAL
3G FIBER41G SUGAR11G OTHER
FAT 21G44% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 172mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.