Eating Bird Food · by Brittany Mullins★ 4.4 (282)
Strawberry Banana Baked Oatmeal
NUTRITION · PER SERVING70M COOK
CAL 16%·PRO 15%
CARBS 55G66% OF CAL
6G FIBER32G SUGAR17G OTHER
FAT 10G26% OF CAL
16G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked oatmeal with strawberry, banana, and chocolate chips baked together. Sweet, fruity, and chocolatey with a tender texture. Make ahead for a quick, filling breakfast.
mainamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups rolled old-fashioned oats
- ¼ cup pure maple syrup
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- ½ teaspoon sea salt
- 2 cups non-dairy milk of choice
- 1 large egg (or 1 Tablespoon ground flaxseed)
- 2 Tablespoons coconut oil (melted)
- 2 teaspoons vanilla
- 2 ripe bananas (1 mashed and 1 sliced)
- 1 ½ cups fresh quartered strawberries (divided)
- ¼ cup chocolate chips (divided)
- cooking spray
- additional strawberries (bananas and milk for serving)
At a glance
PER SERVING · TIME 70M
CAL 16%·PRO 15%
CARBS 55G66% OF CAL
6G FIBER32G SUGAR17G OTHER
FAT 10G26% OF CAL
16G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 83mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 496mg
- Calcium
- 181mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.