A Cozy Kitchen · by Adrianna Adarme★ 4.8 (52)
Strawberry and Cream Cookies
NUTRITION · PER SERVING110M COOK
CAL 8%·PRO 4%
CARBS 20G52% OF CAL
1G FIBER13G SUGAR6G OTHER
FAT 8G44% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft sugar cookies filled with white chocolate chips and freeze-dried strawberries. These spring-inspired cookies capture the taste of fresh strawberries and cream in a portable treat.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 36- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon kosher salt
- 1 cup unsalted butter ((we're going to melt it so any temperature is fine))
- 1 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup freeze-dried strawberries (crushed or finely chopped)
- 8 ounces white chocolate chips
At a glance
PER SERVING · TIME 110M
CAL 8%·PRO 4%
CARBS 20G52% OF CAL
1G FIBER13G SUGAR6G OTHER
FAT 8G44% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 113mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 24mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.