Recipes from Italy · by Silvana Nava★ 4.8 (8)
Stracciatella Gelato Recipe (Authentic Italian with Chocolate Flakes)
NUTRITION · PER SERVING75M COOK
CAL 18%·PRO 8%
CARBS 38G41% OF CAL
1G FIBER35G SUGAR1G OTHER
FAT 23G57% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Authentic Italian gelato with delicate chocolate flakes swirled throughout. Creamy and elegant with traditional Bergamo origins. Serve as a sophisticated frozen dessert.
dessertitalian🥣 mixer🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 150 g granulated sugar (- ¾ cup)
- 350 ml fresh whole milk (- 1 ½ cups)
- 250 ml heavy cream (- 1 cup)
- 100 g dark chocolate (- 3.5 oz, at least 55–60% cocoa)
At a glance
PER SERVING · TIME 75M
CAL 18%·PRO 8%
CARBS 38G41% OF CAL
1G FIBER35G SUGAR1G OTHER
FAT 23G57% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 5m
- Sodium
- 33mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 226mg
- Calcium
- 110mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.