Dinners, Dishes and Desserts · by Erin Sellin★ 4.6 (84)
Stovetop Creamy Chicken and Rice
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 55%
CARBS 38G42% OF CAL
1G FIBER4G SUGAR32G OTHER
FAT 10G26% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken and mushrooms cooked with rice in a creamy parmesan sauce, all in one skillet. An easy weeknight comfort food dinner.
mainamericanchicken🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 5- 1 pound chicken breasts (cut into cubes)
- 1 Tablespoon olive oil
- 1 onion (finely chopped)
- 8 oz mushrooms (sliced)
- 3 cloves garlic (minced)
- 2 teaspoon Italian seasoning
- 2 teaspoon poultry seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 1/2 cups chicken broth
- 1 cup uncooked long grain white rice
- 1/2 cup whole milk (or heavy cream)
- 1/4 cup grated Parmesan cheese
- salt and pepper to taste
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 55%
CARBS 38G42% OF CAL
1G FIBER4G SUGAR32G OTHER
FAT 10G26% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1014mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 582mg
- Calcium
- 102mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1014MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.