Sweet Peas and Saffron · by Annie Holmes★ 4.8 (30)
Sticky Slow Cooker Honey Garlic Chicken Thighs
NUTRITION · PER SERVING255M COOK
CAL 12%·PRO 45%
CARBS 16G26% OF CAL
0G FIBER12G SUGAR3G OTHER
FAT 10G38% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs braised in a sticky-sweet glaze of honey, soy, garlic, and sesame oil. Spoon the sauce over rice and vegetables for a satisfying meal.
mainchinesechicken⏲️ slow cookerdairy free
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 lbs boneless skinless chicken thighs (roughly 10)
- 1/3 cup honey
- 1/3 cup soy sauce (reduced sodium)
- 6 cloves garlic (minced)
- 2 tablespoons apple cider vinegar
- 1 1/2 tablespoons worcestershire sauce
- 2 teaspoons sesame oil
- 2 tablespoons cornstarch
- 3-4 tablespoons water
- green onion (to garnish)
At a glance
PER SERVING · TIME 255M
CAL 12%·PRO 45%
CARBS 16G26% OF CAL
0G FIBER12G SUGAR3G OTHER
FAT 10G38% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 496mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 391mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 496MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.