Sticky Sesame Cauliflower Recipe (Gluten free Vegan)
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Vegan Richa · by Vegan Richa5.0 (115)

Sticky Sesame Cauliflower Recipe (Gluten free Vegan)

NUTRITION · PER SERVING60M COOK
CAL 12%·PRO 11%
CARBS 48G77% OF CAL
2G FIBER19G SUGAR27G OTHER
FAT 5G18% OF CAL
1G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Battered and baked cauliflower florets coated in sticky spicy sesame sauce. Serve as is, over rice, or in lettuce cups for a vegan main.

mainchinesedairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 2 tsp. sesame oil
  • 2 tsp fresh grated ginger
  • 2 cloves of garlic (, minced)
  • 1/4 cup gluten-free tamari (or soy sauce)
  • 1/3 cup maple syrup
  • 1.5 tbsp rice vinegar
  • 1 tsp sriracha
  • 2 tsp cornstarch or 1.5 tsp tapioca starch
  • 1/4 cup cold water
  • 1/2 cup rice flour
  • 3 tbsp tapioca or corn starch.
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • dash of black pepper and cayenne
  • 1/2 cup water
  • 2 tsp sesame oil
  • 1 small head of cauliflower (, chopped into equal size florets)
  • Garnish: sesame seeds and scallions
PREP
15M
SODIUM
1188MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.