My Korean Kitchen · by Sue | My Korean Kitchen★ 5.0 (17)
Sticky Honey Soy Chicken Drumsticks
NUTRITION · PER SERVING60M COOK
CAL 23%·PRO 97%
CARBS 28G24% OF CAL
1G FIBER22G SUGAR6G OTHER
FAT 17G33% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oven-baked chicken drumsticks glazed with sticky honey and soy, topped with sesame seeds. A sweet and savory Asian-inspired main dish.
mainchinesechicken🔥 ovendairy free
View the full recipe on My Korean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 kg chicken drumsticks (, rinsed)
- 1 Tbsp toasted sesame seeds ((Optional))
- 20 g green onion ((Optional), thinly sliced)
- 1/3 cup soy sauce
- 1/4 cup honey
- 3 Tbsp rice wine ((mirin))
- 1 Tbsp minced garlic
- 1 Tbsp minced ginger
- 1 Tbsp toasted sesame seeds
- 1 tsp sesame oil
- A few sprinkles ground black pepper
At a glance
PER SERVING · TIME 60M
CAL 23%·PRO 97%
CARBS 28G24% OF CAL
1G FIBER22G SUGAR6G OTHER
FAT 17G33% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 36m
- Cook
- 24m
- Sodium
- 1486mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 734mg
- Calcium
- 53mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 36M
- SODIUM
- 1486MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.