Hey Grill Hey · by Susie Bulloch★ 4.9 (8)

Steak on Pellet Grill

Name: Steak on Pellet Grill
Prep time: 15 min
Cook time: 75 min
Total time: 100 min
Yield: 2, 2 people
Cuisine: american
Ingredients: 2 boneless ribeye steaks (12-16 ounces each); 1 Tablespoon Hey Grill Hey Beef Rub; 2 Tablespoons salted butter

NUTRITION · PER SERVING100M COOK

CAL 57%·PRO 100%

CARBS 2G1% OF CAL

1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR

FAT 91G72% OF CAL

39G SAT52G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thick-cut steak cooked on a pellet grill with butter, developing a smoky crust and tender interior. The wood choice allows for flavor variation in this straightforward grilled preparation.

mainamericanbeefgluten free

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 2

2 boneless ribeye steaks (12-16 ounces each)
1 Tablespoon Hey Grill Hey Beef Rub
2 Tablespoons salted butter

At a glance

PER SERVING · TIME 100M

CAL 57%·PRO 100%

CARBS 2G1% OF CAL

1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR

FAT 91G72% OF CAL

39G SAT52G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Cook: 1h 15m
Sodium: 568mg
Total sugar: 0g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 1189mg
Calcium: 20mg
Iron: 7mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 568MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Steak on Pellet Grill

Nutrition & ingredients

Ingredients

At a glance