Sally's Baking Addiction · by Sally★ 4.8
Star Bread
NUTRITION · PER SERVING180M COOK
CAL 12%·PRO 13%
CARBS 36G59% OF CAL
1G FIBER8G SUGAR27G OTHER
FAT 8G31% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A showstopping star-shaped bread made with yeast dough and a filling, designed to impress. Reduced rise times keep it from losing shape.
componentamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 8- 2 teaspoons instant or active dry yeast*
- 3 Tablespoons granulated sugar
- 3/4 cup (180ml) whole milk
- 1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature
- 1 large egg
- 2 and 1/3 cups (291g) all-purpose flour (spooned & leveled), plus more as needed
- 1 teaspoon salt
- filling (see recipe note)
- egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk
- 2 Tablespoons confectioners’ sugar
At a glance
PER SERVING · TIME 180M
CAL 12%·PRO 13%
CARBS 36G59% OF CAL
1G FIBER8G SUGAR27G OTHER
FAT 8G31% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 30m
- Sodium
- 320mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 35mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 320MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.