El Mundo Eats · by Bea & Marco★ 5.0 (4)
Spicy Ramen With Chicken Katsu
NUTRITION · PER SERVING50M COOK
CAL 55%·PRO 97%
CARBS 100G37% OF CAL
6G FIBER19G SUGAR74G OTHER
FAT 58G48% OF CAL
29G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy umami ramen with creamy broth, crispy breaded chicken katsu, chewy noodles, and a jammy egg. The balance of spicy, savory, and sweet makes it a complete, satisfying bowl.
mainkoreansoupchickeneggs🍲 stockpot💨 air fryer
View the full recipe on El Mundo Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup gochujang paste ((80 g))
- 1/3 cup less salt soy sauce ((80 ml))
- 1 tbsp sugar
- 3 inch ginger (, sliced)
- 6 garlic cloves (, bruised & peeled)
- 4 cup chicken stock ((1 liter))
- 8 dry shiitake mushrooms
- 1 can coconut milk
- 2 tbsp butter ((30 g))
- 1 lb chicken thigh ((450 g))
- 1 large egg
- 1 cup panko ((70 g))
- 1/2 cup bread crumbs ((70 g))
- 1/4 cup sesame seeds ((35 g))
- salt and pepper to taste
- 7 oz dry egg noodles ((200 g))
- 2 large egg
- spring onion
- 1 nori sheet
At a glance
PER SERVING · TIME 50M
CAL 55%·PRO 97%
CARBS 100G37% OF CAL
6G FIBER19G SUGAR74G OTHER
FAT 58G48% OF CAL
29G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 1904mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1157mg
- Calcium
- 227mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1904MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.