
Khin's Kitchen · by Khin★ 5.0 (33)
Spicy Garlic Prawn Pasta
NUTRITION · PER SERVING15M COOK
CAL 29%·PRO 54%
CARBS 60G41% OF CAL
3G FIBER3G SUGAR54G OTHER
FAT 24G38% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti tossed with butter, garlic, and spiced shrimp in a light, garlicky sauce with a squeeze of lemon. An elegant Italian-inspired dish ready in minutes.
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View the full recipe on Khin's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 150 gram Spaghetti (About 5.3 oz)
- 200 gram Prawns (About 7oz, King prawns, tiger prawns, or shrimp. Peeled and deveined.)
- 3 clove Garlic (Finely chopped)
- 1 tsp Chilli flakes (Dried crushed chillies, Adjust amount to taste)
- 2 tbsp Butter (Unsalted butter)
- 1 tbsp Olive oil
- 2-3 tbsp Parsely (Finely chopped)
- 1 tbsp Lemon juice (Freshly squeeze lemon juice)
- 1 tsp Salt (Or salt to taste)
- ½ tsp Black pepper (Or add to your taste)
- 1 cup Reserved pasta water (Boiled pasta cooking water)
- 3-4 tbsp Parmesan (Or choice of hard cheese, finely grated )
At a glance
PER SERVING · TIME 15M
CAL 29%·PRO 54%
CARBS 60G41% OF CAL
3G FIBER3G SUGAR54G OTHER
FAT 24G38% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1970mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 183mg
- Calcium
- 193mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1970MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
