Southwest Quinoa Power Bowl with Honey Lime Dressing
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Fit Mitten Kitchen · by Ashley★ 5.0 (10)

Southwest Quinoa Power Bowl with Honey Lime Dressing

NUTRITION · PER SERVING40M COOK
CAL 41%·PRO 46%
CARBS 103G50% OF CAL
25G FIBER25G SUGAR52G OTHER
FAT 40G43% OF CAL
9G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A filling plant-based power bowl with quinoa, roasted sweet potatoes, black beans, avocado, and kale topped with a homemade honey-lime dressing. It's packed with protein and fiber, perfect for meal prep.

mainmexicanbowlgrain bowlbeanstofudairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • 1/2 cup uncooked quinoa
  • 1/4 teaspoon adobo seasoning (or a southwest flavor seasoning)
  • 1/4 teaspoon fine sea salt
  • 2 teaspoons olive oil
  • 1 medium sweet potato (chopped)
  • 1/4 cup onion (chopped)
  • 1/2 cup canned black beans (rinsed)
  • 1 medium red bell pepper (sliced)
  • 1 medium avocado (sliced)
  • cilantro for garnish
  • 2 cups curly kale (massaged with olive oil (or your choice of greens))
  • 4 tablespoons canned coconut milk*
  • 1 teaspoon olive oil
  • juice of 1 lime (about 3 tablespoons)
  • 1 tablespoon raw honey (or agave if strictly vegan)
  • 1/8 teaspoon fine salt (or more to taste)
PREP
20M
SODIUM
1488MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.