Little Spice Jar · by Marzia★ 4.9 (170)
Soul Warming French Onion Pot Roast
NUTRITION · PER SERVING505M COOK
CAL 28%·PRO 74%
CARBS 15G11% OF CAL
2G FIBER6G SUGAR7G OTHER
FAT 39G62% OF CAL
12G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pot roast inspired by French onion soup, slowly braised with beef broth, caramelized onions, and warm spices. This soul-warming winter dish is deeply flavorful and can be made in a slow cooker for convenience.
mainfrenchroastbeef⏲️ slow cooker🫕 dutch oven🍳 skillet🔥 ovengluten free
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 pounds chuck roast (see notes for larger)
- 2 tablespoons butter
- 1 tablespoon avocado oil
- 3 garlic cloves (pressed or minced)
- 2 yellow onions (thinly sliced)
- 2 cups beef stock
- 1 tablespoon Worcestershire sauce
- 1 tablespoon apple cider vinegar
- ½ teaspoon onion powder
- ½ teaspoon dried thyme
- 1 bay leaf
- ⅛ teaspoon celery seeds (crushed between fingers)
- 1 tablespoon sugar
- 2-3 tablespoons cornstarch
- ⅓ cup water
At a glance
PER SERVING · TIME 505M
CAL 28%·PRO 74%
CARBS 15G11% OF CAL
2G FIBER6G SUGAR7G OTHER
FAT 39G62% OF CAL
12G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h 15m
- Sodium
- 338mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 854mg
- Calcium
- 45mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 338MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.