A Cozy Kitchen · by Adrianna Adarme★ 4.8 (80)
Sopapillas Recipe
NUTRITION · PER SERVING75M COOK
CAL 5%·PRO 4%
CARBS 11G50% OF CAL
1G FIBER2G SUGAR8G OTHER
FAT 4G38% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pillowy-soft fried pastries dusted with cinnamon sugar and served with warm honey for dipping. These Southwest-inspired treats are sweet and indulgent, perfect for a festive finish.
dessertmexicanbaked good🍪 sheet pan🍳 skillet🔥 ovenlow fatvegetarian
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Nutrition & ingredients
Ingredients
serves 18- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon granulated sugar
- 2 teaspoons kosher salt
- 1 tablespoon honey
- 3/4 cup whole milk
- Canola oil, peanut oil or lard (for frying)
At a glance
PER SERVING · TIME 75M
CAL 5%·PRO 4%
CARBS 11G50% OF CAL
1G FIBER2G SUGAR8G OTHER
FAT 4G38% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 15m
- Sodium
- 199mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 16mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 199MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.