Cafe Delites · by Karina Carrel★ 4.9 (153)
Soft Chewy Crisp Chocolate Chip Cookies
NUTRITION · PER SERVING32M COOK
CAL 8%·PRO 4%
CARBS 24G57% OF CAL
1G FIBER14G SUGAR8G OTHER
FAT 7G38% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy, crispy chocolate chip cookies made with a special ingredient for perfect texture. Easy to prepare and ready in under 15 minutes, they're ideal for any occasion.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1/2 cup stick butter (not spreadable, melted)
- 3/4 cup light brown sugar (packed)
- 1/4 cup granulated white sugar (or a granulated sweetener that measures 1:1 with sugar)
- 2 tablespoons golden syrup (or coconut syrup, agave, rice malt syrup, maple syrup or honey may be substituted)
- 2 teaspoons pure vanilla extract
- 1 egg
- 1 1/2 cups all purpose (or plain flour, add more as needed -- only up to 1/4 cup extra)
- 1/4 teaspoon baking soda
- 1/3 teaspoon salt
- ¾ cup chocolate chips (divided)
At a glance
PER SERVING · TIME 32M
CAL 8%·PRO 4%
CARBS 24G57% OF CAL
1G FIBER14G SUGAR8G OTHER
FAT 7G38% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 128mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 43mg
- Calcium
- 8mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.