Broma Bakery · by Sarah | Broma Bakery★ 5.0
Snickers Brownies
NUTRITION · PER SERVING40M COOK
CAL 29%·PRO 10%
CARBS 80G55% OF CAL
3G FIBER65G SUGAR12G OTHER
FAT 29G45% OF CAL
14G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A four-layer dessert combining brownie, peanut butter nougat, caramel, and chocolate. Rich, indulgent, and surprisingly easy to make despite the elaborate construction.
dessertamericanbaked good🥧 baking dish🥄 saucepan⚡ microwavegluten freevegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 boxed brownie mix, prepared according to package directions
- 1/4 cup smooth peanut butter
- 7.5 oz marshmallow fluff
- 1 cup powdered sugar
- 1/4 teaspoon salt
- 1/2 cup roasted, unsalted peanuts
- 2 cups granulated sugar
- 3/4 cup unsalted buter
- 2/3 cup heavy cream
- 1 teaspoon salt
- 12 oz dark chocolate (you can use chocolate chips or chocolate bars)
- 1 tablespoon coconut oil
At a glance
PER SERVING · TIME 40M
CAL 29%·PRO 10%
CARBS 80G55% OF CAL
3G FIBER65G SUGAR12G OTHER
FAT 29G45% OF CAL
14G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 305mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 258mg
- Calcium
- 32mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 305MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.