Snickerdoodle Cookie Recipe
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I Heart Naptime · by Jamielyn Nye5.0 (86)

Snickerdoodle Cookie Recipe

NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 6%
CARBS 26G55% OF CAL
2G FIBER14G SUGAR10G OTHER
FAT 8G40% OF CAL
5G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft and chewy cookies rolled in cinnamon sugar, a classic favorite with rich vanilla and brown sugar in every bite. Sweet and spiced, perfect for any occasion.

dessertamericanbaked goodvegetarian
View the full recipe on I Heart Naptime

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Nutrition & ingredients

Ingredients

serves 24
  • 1 cup (226 grams) unsalted butter (, 2 sticks at room temperature)
  • 1 cup (200 grams) granulated sugar
  • 1/2 cup (85 grams) light brown sugar (, packed)
  • 2 large eggs
  • 1 1/2 teaspoons vanilla extract
  • 3 cups (390 grams) all-purpose flour
  • 1/2 teaspoon fine sea salt or table salt
  • 1 teaspoon baking soda
  • 1 1/2 teaspoon cream of tartar
  • 1/4 cup (50 grams) granulated sugar
  • 1 1/2 Tablespoons ground cinnamon
PREP
20M
SODIUM
108MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.