
The Endless Meal · by Kristen Stevens★ 4.7 (182)
Smothered Pork Chops with Mushroom Onion Gravy
NUTRITION · PER SERVING25M COOK
CAL 25%·PRO 78%
CARBS 15G12% OF CAL
2G FIBER5G SUGAR8G OTHER
FAT 31G56% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared pork chops in a savory gravy of mushrooms, onions, and heavy cream. Tender and flavorful, this classic comfort dish comes together in just 25 minutes. Ideal for weeknight dinners when you want something satisfying and quick.
mainamericanpork🍳 skillet
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 1-inch thick boneless pork chops (see notes)
- 1 teaspoon salt (divided)
- 1 teaspoon pepper (divided)
- ¼ cup all-purpose flour
- 2 tablespoons olive oil
- 1 large onion (sliced)
- 10 ounces mushrooms (sliced)
- 1 teaspoon Italian seasoning
- 1 ½ cups chicken stock
- ½ cup whipping cream
At a glance
PER SERVING · TIME 25M
CAL 25%·PRO 78%
CARBS 15G12% OF CAL
2G FIBER5G SUGAR8G OTHER
FAT 31G56% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1147mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 438mg
- Calcium
- 39mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
