Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 4.2 (11)
Smoked Turkey Legs
NUTRITION · PER SERVING1545M COOK
CAL 61%·PRO 100%
CARBS 14G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 55G40% OF CAL
17G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked turkey legs brined with spices and cured for intense smoky flavor. These large, impressive pieces are a Disney-inspired centerpiece for a festive meal.
mainamericanpork🔥 ovendairy freegluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 turkey legs
- 4 cups cold water
- 2 bay leaves
- ¼ cup dark brown sugar
- 1 Tablespoon Kosher salt
- 1 Tablespoon black peppercorns
- 1 teaspoon Prague powder #1 (curing salt)
At a glance
PER SERVING · TIME 1545M
CAL 61%·PRO 100%
CARBS 14G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 55G40% OF CAL
17G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 2509mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2228mg
- Calcium
- 163mg
- Iron
- 14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2509MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.