Inside the Rustic Kitchen · by Emily★ 4.8 (10)
Smoked Salmon Pasta Carbonara
NUTRITION · PER SERVING10M COOK
CAL 26%·PRO 52%
CARBS 77G59% OF CAL
5G FIBER4G SUGAR68G OTHER
FAT 10G17% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick carbonara-style pasta with smoked salmon, eggs, and Parmesan that comes together in just 10 minutes. Creamy and luxurious without added cream.
mainitalianpastafish🍲 stockpot
View the full recipe on Inside the Rustic Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 14.1 oz linguine pasta, or similar ((400g))
- 3 eggs
- 2 tbsp grated parmesan cheese
- 5.2 oz smoked salmon ((150g))
- 1 small bunch fresh parsley
- Salt and pepper
At a glance
PER SERVING · TIME 10M
CAL 26%·PRO 52%
CARBS 77G59% OF CAL
5G FIBER4G SUGAR68G OTHER
FAT 10G17% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 9m
- Sodium
- 468mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 331mg
- Calcium
- 123mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 468MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.