Smoked Salmon and Pasta Recipe
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The Endless Meal · by Kristen Stevens4.7 (130)

Smoked Salmon and Pasta Recipe

NUTRITION · PER SERVING20M COOK
CAL 32%·PRO 58%
CARBS 69G44% OF CAL
7G FIBER10G SUGAR52G OTHER
FAT 27G38% OF CAL
6G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Smoked salmon tossed with creamy pasta, spinach, and bright lemon and caper flavors. A simple, elegant weeknight dinner ready in just 20 minutes.

mainitalianpastafish
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Nutrition & ingredients

Ingredients

serves 4
  • 10 ounces pasta (I like linguine but any pasta will work)
  • 5 ounces baby spinach
  • 2 tablespoons olive oil
  • 1 medium onion (minced)
  • 3 cloves garlic (minced)
  • 10 ounces smoked salmon (see notes)
  • 2 cups cherry tomatoes (cut in half)
  • 1 cup canned artichoke hearts (cut in half if large)
  • ⅔ cup sour cream or plain yogurt
  • ¼ cup lemon juice (from 1 lemon)
  • 2 tablespoons capers
  • A pinch of chili flakes
  • Salt and pepper (to taste)
  • 1 tablespoon fresh dill (or 1 teaspoon dried)
PREP
5M
SODIUM
830MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.