Hey Grill Hey · by Susie Bulloch★ 5.0 (10)
Smoked Lamb Chops with Rosemary and Garlic
NUTRITION · PER SERVING70M COOK
CAL 47%·PRO 71%
CARBS 6G3% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 87G83% OF CAL
29G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender lamb chops with a garlicky rosemary rub and a touch of honey, smoked until juicy and aromatic. Elegant and ready in just over an hour.
mainamericanpork🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 pounds lamb loin chops
- ½ cup olive oil
- ¼ cup red wine vinegar
- 8 cloves garlic (minced)
- ¼ cup fresh rosemary (finely minced)
- 2 teaspoons honey
- 2 teaspoons salt
- 2 teaspoons black pepper
At a glance
PER SERVING · TIME 70M
CAL 47%·PRO 71%
CARBS 6G3% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 87G83% OF CAL
29G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1309mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 630mg
- Calcium
- 45mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1309MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.